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Top 10 Food and Beverage Events in and around Savannah, GA

Four people taking photos of a pizza with smartphones from above.

It seems that every year, Savannah adds a new culinary gem to its calendar—which makes foodies like us very, very happy. Since you’re a fellow foodie (and maybe a cocktail connoisseur too?), we’ve updated our rundown of the best local feasts.

Whether you’re looking for low-country boils or high-end wine pairings, here is your guide to the yearly festivals that will make you want to forget the fitness tracker and enjoy a round of good cheer. 

Still have questions? Tag us on Instagram or TikTok @SavannahTaste, and we’ll help you plan your itinerary!

1. Savannah Restaurant Week

  • When: Usually in late January.
  • Cost: Cost vary depending on the restaurant and the tasting.
  • The Vibe: This is the best way to try restaurants in different parts of town that you might not have thought to try. With over 20 participating restaurants, the variety can be almost overwhelming!.
  • Venue: Various locations, including favorites like Mint to Be Mojito and lesser known spots like Narra Tree.
  • Source: Information from this year’s event

2. Savannah Irish Festival

  • When: Early to mid-February (Pre-St. Patrick’s Day Season).
  • Cost: Approximately $20-30 for a weekend pass.
  • The Vibe: This isn’t just about the beer; it’s about the heritage. Expect authentic Irish soda bread, stews, and a massive turnout for traditional step-dancing. It serves as the “soft launch” for Savannah’s massive March 17th celebration.
  • Venue: Alee Temple (though the venue can change year to year)
  • Source: Savannah Irish Festival

3. Tybee Island Wine Festival

  • When: Springtime, dates vary every year
  • Cost: Individual events start at $45; the Grand Tasting is usually $80+.
  • The Vibe: Beach chic. The “Grand Wine Tasting” at the Tybee Lighthouse is the crown jewel. You can sip international vintages while catching the Atlantic breeze.
  • Venue: Tybee Island Lighthouse and various island venues.

4. Savannah Greek Festival

  • When: Early October.
  • Cost: Usually $2–$5 donation for entry; food is priced individually.
  • The Vibe: This is a Savannah institution. In 2025, the festival saw nearly 12,000 attendees over three days. The line for the gyro and the homemade baklava is long, but it moves fast and is worth every second.
  • Venue: St. Paul’s Hellenic Center, 14 W. Anderson St.
  • Source: Savannah Greek Fest

5. Hostess City Food & Wine Festival

  • When: In the Fall
  • Cost: GA: $99, Saturday VIP: $150, Weekend VIP Experience: $275
  • The Vibe: A bold and vibrant weekend of exceptional cuisine, craft beverages, and Southern hospitality, all set along the beautiful Savannah River at Eastern Wharf.
  • Venue: Eastern Wharf
  • Source: Hostess City Food & Wine Fest

6. Plant Riverside District Oktoberfest

  • When: Weekends in September/October.
  • Cost: Free to attend; pay-as-you-go for food and boots of beer.
  • The Vibe: Since the opening of the Plant Riverside District, “Oktoberfest” has moved from a makeshift River Street tent to a high-end Bavarian experience. Expect bratwurst eating contests, authentic “Oom-pah” bands, and the ever-popular Wiener Dog Races, Ceremonial Keg Tapping, and Stein Holding Contests.
  • Venue: Plant Riverside District (West River Street).
  • Source: Plant Riverside Events

7. Shalom Y’all Jewish Food Festival

  • When: Late October.
  • Cost: Free admission; food tickets are typically $1–$2 each (items cost multiple tickets).
  • The Vibe: A massive celebration of Jewish culinary traditions. It’s one of the most attended food festivals in the city, with over 10,000 people consuming thousands of potato latkes and briskets in a single afternoon.
  • Venue: Forsyth Park.
  • Source: Congregation Mickve Israel

8. Foodee Fest at Tanger Outlets

  • When: This year–May 29-31, 2026
  • Cost: Free admission; food tickets are typically $1–$2 each (items cost multiple tickets).
  • The Vibe: A huge traveling event that celebrate local food. This is great spot to discover lesser known chefs and restaurants in Savannah and the surrounding area. Expect food trucks, cottage vendors, local favorites like Leopold’s and much more!
  • Venue: Tanger Outlets in Pooler
  • Source: Foodee Fest

9. Art & Oysters Event

  • When: Late March
  • Cost: Admission is $125 or $100 for Coastal Heritage Society members
  • The Vibe: The event brings together some of the region’s most talented artists and highlights the historical culture of the Gullah-Geechee community of coastal Georgia. Attendees will also enjoy authentic local cuisine and lively music. All proceeds from the event directly benefit Coastal Heritage Society’s six museums and mission of education and preservation in the community.
  • Venue: Pinpoint Heritage Museum
  • Source:Coastal Heritage Society

10. Jekyll Island Shrimp & Grits Festival

  • When: Early November.
  • Cost: Free admission; VIP experiences available for purchase.
  • The Vibe: Though it’s about 90 minutes from downtown Savannah, this is the premier culinary event of the region. It highlights Georgia’s “Wild Red Shrimp” and features a cooking competition to crown the best shrimp and grits in the state.
  • Venue: Jekyll Island Historic District.
  • Source: Jekyll Island Official Guide

Savannah is waiting with a cold drink and a warm plate—all that’s missing is you. Whether you’re here for the world-class seafood or just a Bavarian boot of beer, we’ll see you out in the squares.

None of these going on while you’re in town? Create a mini culinary event of your own with one of Savannah Taste Experience’s food tours. They explore up to 6 food stops in just 3 hours and you get lots of interest history along the way. Love cocktails? Book a Walktails & Bar Bites tour to get the best of Savannah’s food and beverage scene in one happy hour experience. 

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